Crock Pot Fat Free Refried Beans For The Freezer - Oamc

1. 1

   ["Drain soaked beans and place in a crock pot along with remaining ingredients except salt. Make sure that the beans are covered with liquid by about 1"".", "Stir well, cover and cook on low all day, about 8-10 hours, until tender. Keep an eye on them and make sure they don't get dry.", "Add salt.", "Use a potato masher or heat safe (canning) jar bottom to mash well and stir with a wooden spoon.", "Continue to mash and stir until desired consistency.", "To freeze, put in a freezer Ziploc and flatten into a layer to freeze, or no more than 2"" deep in freezer containers."]

* Per serving · 4 servings · Values may vary.

No additional tips available.