How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Continental Chicken?

You need 5 ingredients. The key ingredients include: 1 (2 1/4 oz.) pkg. dried beef, 3 to 4 whole chicken breasts, halved and boneless, 6 to 8 slices bacon, 1 (10 3/4 oz.) can condensed cream of mushroom soup, and more.

Is Crock-Pot Continental Chicken suitable as meat & poultry?

Yes, Crock-Pot Continental Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Continental Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Continental Chicken Recipe

Name: Crock-Pot Continental Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 1/4 oz.) pkg. dried beef; 3 to 4 whole chicken breasts, halved and boneless; 6 to 8 slices bacon; 1 (10 3/4 oz.) can condensed cream of mushroom soup; 1/4 c. sour cream mixed with 1/4 c. flour

Crock-Pot Continental Chicken – a delicious recipe with dried beef, chicken breasts, bacon, condensed cream, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 1/4 oz.) pkg. dried beef
3 to 4 whole chicken breasts, halved and boneless
6 to 8 slices bacon
1 (10 3/4 oz.) can condensed cream of mushroom soup
1/4 c. sour cream mixed with 1/4 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1032 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock-Pot Continental Chicken

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