Try this homemade Crock Pot Chicken and Rice recipe the whole family will love. Made with chicken breasts, cream of mushroom soup, cream of chicken soup…
This Crock Pot Chicken and Rice relies on simple, everyday ingredients such as chicken breasts, white rice, smart balance butter spread and (11 ounce) can water. It comes together quickly and makes 4 servings, at about 1290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026