How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Chicken And Gravy?

You need 6 ingredients. The key ingredients include: 1 - 1 1/2 lb boneless skinless chicken breast, 2 (1 3/8 ounce) packages chicken gravy mix, 1 (8 ounce) envelope Lipton Onion Soup Mix, 1 (11 1/2 ounce) can Campbell's Cream of Chicken Soup, and more.

Is Crock Pot Chicken And Gravy suitable as meat & poultry?

Yes, Crock Pot Chicken And Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Chicken And Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Chicken And Gravy Recipe

Name: Crock Pot Chicken And Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 - 1 1/2 lb boneless skinless chicken breast; 2 (1 3/8 ounce) packages chicken gravy mix; 1 (8 ounce) envelope Lipton Onion Soup Mix; 1 (11 1/2 ounce) can Campbell's Cream of Chicken Soup; 2 cups water; salt and pepper, as needed

Try this homemade Crock Pot Chicken And Gravy recipe the whole family will love. Made with chicken breast, chicken gravy mix, Onion Soup Mix and Campbel…

This Crock Pot Chicken And Gravy relies on simple, everyday ingredients such as water and salt and pepper, as needed. It comes together quickly and makes 4 servings, at about 175 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 - 1 1/2 lb boneless skinless chicken breast
2 (1 3/8 ounce) packages chicken gravy mix
1 (8 ounce) envelope Lipton Onion Soup Mix
1 (11 1/2 ounce) can Campbell's Cream of Chicken Soup
2 cups water
salt and pepper, as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
Meat & Poultry

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