How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Bacon Hors D'Oeuvres?

You need 7 ingredients. The key ingredients include: 10 slices bacon, 1/2 cup evaporated milk, 4 tablespoons ketchup, 2 tablespoons Worcestershire sauce, and more.

Is Hot Bacon Hors D'Oeuvres suitable as meat & poultry?

Yes, Hot Bacon Hors D'Oeuvres falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hot Bacon Hors D'Oeuvres?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Bacon Hors D'Oeuvres Recipe

Name: Hot Bacon Hors D'Oeuvres
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 slices bacon; 1/2 cup evaporated milk; 4 tablespoons ketchup; 2 tablespoons Worcestershire sauce; 1 1/2 cups crushed corn flakes cereal; 1 teaspoon pepper; 1/2 teaspoon Accent seasoning (optional)

Hot Bacon Hors D'Oeuvres – a delicious recipe with bacon, milk, ketchup, Worcestershire sauce, corn flakes cereal, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 slices bacon
1/2 cup evaporated milk
4 tablespoons ketchup
2 tablespoons Worcestershire sauce
1 1/2 cups crushed corn flakes cereal
1 teaspoon pepper
1/2 teaspoon Accent seasoning (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Bacon Hors D'Oeuvres

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