How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Carrot Soup With Honey And Nutmeg?

You need 12 ingredients. The key ingredients include: 1/4 cup olive oil, 2 medium yellow onions, chopped, 2 large russet potatoes, peeled and chopped, 3 lbs carrots or 15 medium carrots, scrubbed, tops cut off, and chopped, and more.

Is Crock Pot Carrot Soup With Honey And Nutmeg suitable as soups & stews?

Yes, Crock Pot Carrot Soup With Honey And Nutmeg falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Carrot Soup With Honey And Nutmeg?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Carrot Soup With Honey And Nutmeg Recipe

Name: Crock Pot Carrot Soup With Honey And Nutmeg
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 2 medium yellow onions, chopped; 2 large russet potatoes, peeled and chopped; 3 lbs carrots or 15 medium carrots, scrubbed, tops cut off, and chopped; 1 -2 small garlic clove, pressed; 1/2 teaspoon dried thyme; 1/2 teaspoon dried marjoram; 4 -6 cups water or 4 -6 cups chicken broth, as needed; 2 tablespoons honey; 1/2 - 1 teaspoon nutmeg, freshly grated; sea salt, to taste; fresh ground black pepper, to taste

Warm up with this hearty Crock Pot Carrot Soup With Honey And Nutmeg recipe. Made with olive oil, yellow onions, russet potatoes and carrots. Easy step-…

This Crock Pot Carrot Soup With Honey And Nutmeg relies on simple, everyday ingredients such as olive oil, small garlic clove, pressed, dried thyme and dried marjoram. It comes together quickly and makes 4 servings, at about 552 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Carrot Soup With Honey And Nutmeg

Tips for the best results

Variations & substitutions

My Personal Notes

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