How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Beef Roast?

You need 3 ingredients. The key ingredients include: 3 lb. beef roast, 2 cans cream of mushroom soup, 2 envelopes onion soup mix.

Is Crock-Pot Beef Roast suitable as meat & poultry?

Yes, Crock-Pot Beef Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Beef Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Beef Roast Recipe

Name: Crock-Pot Beef Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. beef roast; 2 cans cream of mushroom soup; 2 envelopes onion soup mix

Crock-Pot Beef Roast – a delicious recipe with beef roast, cream of mushroom soup, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. beef roast
2 cans cream of mushroom soup
2 envelopes onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
915 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock-Pot Beef Roast

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