How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Barbecue Beef?

You need 7 ingredients. The key ingredients include: 3 lb. chuck roast, 1 c. water, 1 bottle barbecue sauce, 1/4 c. Worcestershire sauce, and more.

Is Crock-Pot Barbecue Beef suitable as meat & poultry?

Yes, Crock-Pot Barbecue Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Barbecue Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Barbecue Beef Recipe

Name: Crock-Pot Barbecue Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 lb. chuck roast; 1 c. water; 1 bottle barbecue sauce; 1/4 c. Worcestershire sauce; 1 tsp. prepared mustard; 1 onion, chopped; salt and pepper to taste

Crock-Pot Barbecue Beef – a delicious recipe with chuck roast, water, barbecue sauce, Worcestershire sauce, mustard, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. chuck roast
1 c. water
1 bottle barbecue sauce
1/4 c. Worcestershire sauce
1 tsp. prepared mustard
1 onion, chopped
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Crock-Pot Barbecue Beef

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