Crock-Pot Baked Beans

1. 1

   Soak beans in water for 2 to 4 hours. Drain and rinse beans. Brown diced bacon until medium done. With slotted spoon, remove from grease.

2. 2

   Place all ingredients in crock-pot.

3. 3

   Add enough water to cover ingredients.

4. 4

   Turn crock-pot on high setting until starts to boil, then turn on low setting.

5. 5

   Let cook for 8 to 10 hours or until beans are tender.

6. 6

   (I start beans the night before and let cook all night.)

* Per serving · 4 servings · Values may vary.

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