Crispy Oysters with Chile Dipping Sauce Recipe

Name: Crispy Oysters with Chile Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup rice flour; 1/2 cup fine cornmeal; 1 tablespoon crab boil seasoning; 1 quart iced soda water; 1 dozen shucked Chesapeake Bay oysters; Salt; 1/4 cup rice vinegar; 1/4 cup naturally brewed soy sauce; 3 Thai bird chiles, minced; 1 teaspoon sugar; 1 teaspoon sesame oil; Mixed greens, for plating

Servings: persons

1 cup rice flour
1/2 cup fine cornmeal
1 tablespoon crab boil seasoning
1 quart iced soda water
1 dozen shucked Chesapeake Bay oysters
Salt
1/4 cup rice vinegar
1/4 cup naturally brewed soy sauce
3 Thai bird chiles, minced
1 teaspoon sugar
1 teaspoon sesame oil
Mixed greens, for plating

1
Preheat a fryer or wok filled 1/2 way with oil to 400 degrees.
2
In a bowl, whisk together the flour, cornmeal, Old Bay and slowly add the soda until a pancake batter consistency is achieved.
3
Dip each oyster in the batter and fry until golden brown, about 3 to 5 minutes.
4
Season lightly with salt.
5
Meanwhile, in a small bowl, mix together the vinegar, soy, chiles, sugar and sesame oil.
6
PLATING: Cover a large platter with greens and place a small bowl of dipping sauce in the middle.
7
Surround with hot oysters.

195

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup rice flour, 1/2 cup fine cornmeal, 1 tablespoon crab boil seasoning, 1 quart iced soda water, and more.

Yes, Crispy Oysters with Chile Dipping Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crispy Oysters with Chile Dipping Sauce

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