Crispy Barbecue Chicken Dinner

1. 1

   Preheat oven to 400F.

2. 2

   Toss coleslaw blend and dressing; cover.

3. 3

   Refrigerate until ready to serve.

4. 4

   Place barbecue sauce and coating mix in separate pie plates or shallow dishes.

5. 5

   Dip chicken in barbecue sauce, then in coating mixture, turning over to evenly coat both sides of each chicken piece.

6. 6

   Place in single layer in aluminum foil-lined 15x10x1-inch baking pan.

7. 7

   Discard any remaining coating mixture.

8. 8

   Bake 20 min.

9. 9

   or until chicken is cooked through (170F).

10. 10

    Serve with the coleslaw and corn.

* Per serving · 4 servings · Values may vary.

No additional tips available.