How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crisfield Crab Dabs?

You need 8 ingredients. The key ingredients include: 1 lb jumbo lump crab meat, ⅓ cup fine soft bread crumbs, 2 tablespoons dry sherry, 1 teaspoon chives, chopped, and more.

Is Crisfield Crab Dabs suitable as seafood?

Yes, Crisfield Crab Dabs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crisfield Crab Dabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crisfield Crab Dabs Recipe

Name: Crisfield Crab Dabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb jumbo lump crab meat; ⅓ cup fine soft bread crumbs; 2 tablespoons dry sherry; 1 teaspoon chives, chopped; 1 teaspoon dry mustard; ¼ teaspoon salt; 10 slices bacon, cut in thirds; 4 tablespoons mayonnaise

Crisfield Crab Dabs – a delicious recipe with jumbo lump crab meat, bread crumbs, sherry, chives, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb jumbo lump crab meat
⅓ cup fine soft bread crumbs
2 tablespoons dry sherry
1 teaspoon chives, chopped
1 teaspoon dry mustard
¼ teaspoon salt
10 slices bacon, cut in thirds
4 tablespoons mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
509 kcal
Category
Seafood

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