Try this homemade Baked Scalloped Potatoes & Apples recipe the whole family will love. Made with Potatoes, Apples, Vegetable Stock and Light Cream. Easy…
This Baked Scalloped Potatoes & Apples relies on simple, everyday ingredients such as whole apples, peeled, cored, low sodium vegetable stock and light cream. It comes together quickly and makes 4 servings, at about 323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026