Try this homemade Creste di Gallo With Sauteed Spring Onions recipe the whole family will love. Made with pasta, salt, margarine and green onions. Easy …
This Creste di Gallo With Sauteed Spring Onions relies on simple, everyday ingredients such as salt, margarine or butter, bunch green onions and coarsly ground black pepper. It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026