How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Shrimp Dip?

You need 4 ingredients. The key ingredients include: 1 (16 oz.) container sour cream, 1 (4 1/4 oz.) can shrimp, drained and soaked as label directs, 1/3 c. cocktail sauce, 1/4 c. sliced green onion.

Is Creole Shrimp Dip suitable as seafood?

Yes, Creole Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creole Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creole Shrimp Dip Recipe

Name: Creole Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) container sour cream; 1 (4 1/4 oz.) can shrimp, drained and soaked as label directs; 1/3 c. cocktail sauce; 1/4 c. sliced green onion

Creole Shrimp Dip – a delicious recipe with sour cream, shrimp, cocktail sauce, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (16 oz.) container sour cream
1 (4 1/4 oz.) can shrimp, drained and soaked as label directs
1/3 c. cocktail sauce
1/4 c. sliced green onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
Seafood

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