How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Shrimp And Sweet Potato Grits?

You need 16 ingredients. The key ingredients include: 2 cups milk, 1 cup uncooked regular grits, 1 tablespoon Creole seasoning, 2 pounds large raw shrimp, peeled and deveined, and more.

Is Creole Shrimp And Sweet Potato Grits suitable as seafood?

Yes, Creole Shrimp And Sweet Potato Grits falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creole Shrimp And Sweet Potato Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Shrimp And Sweet Potato Grits Recipe

Name: Creole Shrimp And Sweet Potato Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups milk; 1 cup uncooked regular grits; 1 tablespoon Creole seasoning; 2 pounds large raw shrimp, peeled and deveined; 2 garlic cloves, minced; 1 tablespoon canola oil; 3/4 cup chopped green onions; 1/4 cup chopped fresh cilantro; 1 tablespoon lemon zest; 2 teaspoons Asian Sriracha hot chili sauce; 1 cup cooked, mashed sweet potatoes; 1 cup (4 oz.) shredded smoked Gouda cheese; 2 tablespoons butter; 1 teaspoon salt; 1/2 teaspoon freshly ground pepper; Garnish: fresh cilantro sprigs

Creole Shrimp And Sweet Potato Grits

Eats Now Editorial Team · 645 kcal · Seafood

Creole Shrimp And Sweet Potato Grits – a delicious recipe with milk, regular grits, Creole seasoning, shrimp, garlic, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creole Shrimp And Sweet Potato Grits

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