How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Shrimp And Sausage Stew?

You need 9 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 cup chopped green bell pepper, 1 cup thinly sliced turkey smoked sausage (about 6 ounces), 1 teaspoon bottled minced garlic, and more.

Is Creole Shrimp And Sausage Stew suitable as seafood?

Yes, Creole Shrimp And Sausage Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creole Shrimp And Sausage Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Shrimp And Sausage Stew Recipe

Name: Creole Shrimp And Sausage Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 cup chopped green bell pepper; 1 cup thinly sliced turkey smoked sausage (about 6 ounces); 1 teaspoon bottled minced garlic; 3/4 cup fat-free, lower-sodium chicken broth; 1 (10-ounce) can diced tomatoes and green chiles, undrained (such as Rotel); 8 ounces peeled and deveined medium shrimp; 1 (15-ounce) can organic kidney beans, rinsed and drained; 2 tablespoons chopped fresh parsley

Warm up with this hearty Creole Shrimp And Sausage Stew recipe. Made with olive oil, green bell pepper, turkey smoked sausage and garlic. Easy step-by-s…

This Creole Shrimp And Sausage Stew relies on simple, everyday ingredients such as olive oil, chopped green bell pepper, bottled minced garlic and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 325 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 teaspoons olive oil
1 cup chopped green bell pepper
1 cup thinly sliced turkey smoked sausage (about 6 ounces)
1 teaspoon bottled minced garlic
3/4 cup fat-free, lower-sodium chicken broth
1 (10-ounce) can diced tomatoes and green chiles, undrained (such as Rotel)
8 ounces peeled and deveined medium shrimp
1 (15-ounce) can organic kidney beans, rinsed and drained
2 tablespoons chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Seafood

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