How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Burger - Thai Tuna Burgers?

You need 9 ingredients. The key ingredients include: 24 oz (672 grm). solid white tuna, 1 cup (225 ml) bread crumbs, fine, dry, unseasoned, 1/2 tsp (2 ml). red pepper flakes, 1 cup (225 ml) peanuts, chopped, and more.

Is Tuna Burger - Thai Tuna Burgers suitable as seafood?

Yes, Tuna Burger - Thai Tuna Burgers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Burger - Thai Tuna Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Burger - Thai Tuna Burgers Recipe

Name: Tuna Burger - Thai Tuna Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 oz (672 grm). solid white tuna; 1 cup (225 ml) bread crumbs, fine, dry, unseasoned; 1/2 tsp (2 ml). red pepper flakes; 1 cup (225 ml) peanuts, chopped; 1/4 cup (60 ml) shallots, finely chopped; 1/4 cup (60 ml) fresh cilantro, chopped; 1-1/4 cups (300 ml) light mayonaise; 10 burger buns; 10 lettuce leaves

Try this homemade Tuna Burger - Thai Tuna Burgers recipe the whole family will love. Made with solid white tuna, bread crumbs, red pepper and peanuts. E…

This Tuna Burger - Thai Tuna Burgers relies on simple, everyday ingredients such as (672 grm). solid white tuna, (2 ml). red pepper flakes, (225 ml) peanuts, chopped and (300 ml) light mayonaise. It comes together quickly and makes 4 servings, at about 444 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

24 oz (672 grm). solid white tuna
1 cup (225 ml) bread crumbs, fine, dry, unseasoned
1/2 tsp (2 ml). red pepper flakes
1 cup (225 ml) peanuts, chopped
1/4 cup (60 ml) shallots, finely chopped
1/4 cup (60 ml) fresh cilantro, chopped
1-1/4 cups (300 ml) light mayonaise
10 burger buns
10 lettuce leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
444 kcal
Category
Seafood

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