Creole Chops — Meat & Poultry recipe

Creole Chops

Eats Now Editorial Team  · 271 kcal  · Meat & Poultry

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Try this homemade Creole Chops recipe the whole family will love. Made with pork, onion, green pepper and parsley. Easy step-by-step instructions included.

This Creole Chops relies on simple, everyday ingredients such as pork rib chops, medium onion, chopped, small green pepper, sliced and parsley. It comes together quickly and makes 4 servings, at about 271 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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