How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creme Of Coconut Cake?

You need 6 ingredients. The key ingredients include: 1 can Eagle Brand milk, 1 yellow cake mix, 1 can creme of coconut, 1 can crushed pineapple, and more.

Is Creme Of Coconut Cake suitable as baking & desserts?

Yes, Creme Of Coconut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creme Of Coconut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creme Of Coconut Cake Recipe

Name: Creme Of Coconut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Eagle Brand milk; 1 yellow cake mix; 1 can creme of coconut; 1 can crushed pineapple; 1 container Cool Whip; 1 small can coconut

Creme Of Coconut Cake – a delicious recipe with milk, yellow cake, creme of coconut, pineapple, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can Eagle Brand milk
1 yellow cake mix
1 can creme of coconut
1 can crushed pineapple
1 container Cool Whip
1 small can coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creme Of Coconut Cake

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