Warm up with this hearty Creme De Favas / Portuguese Fava (Broad) Bean Soup recipe. Made with fava beans, chicken, olive oil and salt. Easy step-by-step…
This Creme De Favas / Portuguese Fava (Broad) Bean Soup relies on simple, everyday ingredients such as pint chicken stock (2 cups), olive oil, salt (to taste) and pepper (to taste). It comes together quickly and makes 4 servings, at about 185 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026