How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Swiss Steak?

You need 8 ingredients. The key ingredients include: 1 Swiss steak (2 1/2 lb.), cut into serving pieces, 1 can cream of mushroom soup, 1 soup can water, 1 small can mushrooms, and more.

Is Onion Swiss Steak suitable as soups & stews?

Yes, Onion Swiss Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Swiss Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Swiss Steak Recipe

Name: Onion Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Swiss steak (2 1/2 lb.), cut into serving pieces; 1 can cream of mushroom soup; 1 soup can water; 1 small can mushrooms; 1 pkg. onion soup mix; 2 beef bouillon cubes; flour; salt, pepper and oil

Onion Swiss Steak – a delicious recipe with Swiss steak, cream of mushroom soup, water, mushrooms, onion soup mix, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 Swiss steak (2 1/2 lb.), cut into serving pieces
1 can cream of mushroom soup
1 soup can water
1 small can mushrooms
1 pkg. onion soup mix
2 beef bouillon cubes
flour
salt, pepper and oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Italian Meatball Soup
Mid West Chowder Recipe
Shredded Cabbage Soup Recipe
West African Groundnut Soup

Onion Swiss Steak

How did you like this recipe?

Frequently Asked Questions