Creative Banana Pancakes Recipe

Name: Creative Banana Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sugar; 2 tablespoons baking powder; 1 cup all-purpose flour; 1 pinch salt; 1 egg, slightly beaten; 1 cup milk; 2 tablespoons butter, melted; 2 bananas, sliced into rounds; butter (for pan) or cooking spray (for pan); powdered sugar (optional); 3 tablespoons butter; 1 tablespoon sugar (can add more to taste); ½ teaspoon cinnamon

Servings: persons

2 tablespoons sugar
2 tablespoons baking powder
1 cup all-purpose flour
1 pinch salt
1 egg, slightly beaten
1 cup milk
2 tablespoons butter, melted
2 bananas, sliced into rounds
butter (for pan) or cooking spray (for pan)
powdered sugar (optional)
3 tablespoons butter
1 tablespoon sugar (can add more to taste)
½ teaspoon cinnamon

1
Preheat your oven to 175 degrees.
2
This is so that when you finish making the pancakes, they will stay nice and warm without having to microwave.
3
Whisk sugar, baking powder, salt, and flour in a bowl.
4
In a separate bowl, whisk together egg, milk, and 2 tbsp butter.
5
Add this mixture to the dry ingredients.
6
Whisk wet and dry ingredients togehter until the batter is just slightly lumpy.
7
Heat pan over medium high heat and spray with cooking spray or use butter to coat the pan.
8
Slice bananas into rounds and place onto the pan, then pour 1 tbsp of the pancake batter over the banana slice.
9
Cook for 1-2 minutes (until there are big bubbles all over the surface of the pancake), then flip and cook another minute or so (until done).
10
Put the pancakes onto a baking sheet and place in the oven to keep warm.
11
Serve with the sauce (cooked in the same pan as the pancakes after the pancakes are done.
12
You should get a hint of banana flavor in your sauce if you cook it immediately aftetrward).
13
You can also serve with just powdered sugar.

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kcal

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Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tablespoons sugar, 2 tablespoons baking powder, 1 cup all-purpose flour, 1 pinch salt, and more.

Yes, Creative Banana Pancakes falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creative Banana Pancakes

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