Creamy Zucchini Soup Recipe

Name: Creamy Zucchini Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 zucchini (small to medium); 1 large onion; 2 garlic cloves; 2 carrots or 6 -8 baby carrots; 1 sweet potato; 3 large potatoes (Yukon gold); 1 (12 ounce) can evaporated milk (large size); 2 double bouillon cubes (Knorr); water (about 1 1/2-2 quarts); 2 tablespoons olive oil; salt and pepper

Servings: persons

4 zucchini (small to medium)
1 large onion
2 garlic cloves
2 carrots or 6 -8 baby carrots
1 sweet potato
3 large potatoes (Yukon gold)
1 (12 ounce) can evaporated milk (large size)
2 double bouillon cubes (Knorr)
water (about 1 1/2-2 quarts)
2 tablespoons olive oil
salt and pepper

1
["Heat olive oil in a large soup pot.", "Saute sliced garlic until golden, then add remaining vegetables and sort of""stir fry"" it for about 3 minutes.", "Add water, bouillon cubes, salt and pepper.", "Bring to a boil, cover and reduce heat to med-low.", "Simmer for about 20-30 minutes until veggies are very tender.", "Remove from heat, add evaporated milk.", "Using a hand blender, puree soup until smooth.", "Adjust salt and pepper.", "Serve with grated cheese and croutons.", "Note:You can add whatever vegetables you have on hand to this--spinach, broccoli, cauliflower, asparagus, etc.", "For a special soup, boil 1 lb shrimp (in their shells), reserving broth for cooking the soup.", "Prepare soup the same way, adding cooked (peeled) shrimp the last minute of cooking (just to heat through).", "Reserve 1/4 lb of shrimp for garnish."]

281

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 zucchini (small to medium), 1 large onion, 2 garlic cloves, 2 carrots or 6 -8 baby carrots, and more.

Yes, Creamy Zucchini Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Zucchini Soup

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