Creamy veggie pasta

1. 1

   For the white sauce, in a pan melt some butter , add flour to it , stir for 4-5 min add milk until it gets a desirable consistency.

2. 2

   Then add black pepper and oregano to it.

3. 3

   Add cream cheese to it finally.

4. 4

   Now, Boil the pasta with some salt and some extra virgin olive oil until its not too hard or too soft.

5. 5

   Now, Blanch all the vegetables for approx 10 mins along with some salt and extra virgin olive oil.

6. 6

   Now in a pan add some extra virgin olive oil, add the blanched veggies and white sauce.

7. 7

   Saute for 5-6 mins add black pepper,salt, red chilli flakes and oregano according to your taste.

8. 8

   Stir for 5 mins and now your healthy, tasty, creamy pasta is ready to serve.

No nutritional information available.

No additional tips available.