creamy vegetable pasta with chicken chunks

1. 1

   heat water in a large and medium saucepan

2. 2

   put the pasta in the large sauce pan and leave until five mins off being cooked

3. 3

   then place peas and sweetcorn in the smaller saucspan to heat

4. 4

   place chicken and onion in a frying pan and check every couple of minutes

5. 5

   whilst the chicken is Browning with the onions, drain the cooked pasta and place back in the saucepan and leave to one side

6. 6

   then drain the peas and sweet corn and put in with the pasta and mix well.

7. 7

   then you need to place the cooked chicken and onions in the pasta, drain some juice but leave some for flavour, and stir well

8. 8

   put back on A light heat and add the cream cheese, and stir.

9. 9

   leave to heat through and serve immediately.

10. 10

    N.B can also be done with rice.

* Per serving · 4 servings · Values may vary.