Creamy Spinach& Chicken Saute

1. 1

   Spray 12-inch skillet with nonstick cooking spray.

2. 2

   Heat skillet over medium heat.

3. 3

   Cook chicken in skillet 2 minutes on each side.

4. 4

   Reduce heat to medium- low.

5. 5

   Add milk, broth and onion.

6. 6

   Cook 5 minutes, turning chicken occasionally, until onion is tender.

7. 7

   Add spinach.

8. 8

   Cook 3 to 4 minutes, stirring constantly, until spinach is completely wilted and juices of chicken run clear.

9. 9

   Remove chicken from skillet; keep warm.

10. 10

    Increase heat to medium.

11. 11

    Cook spinach mixture about 3 minutes or until liquid has almost evaporated.

12. 12

    Stir in salt, pepper and nutmeg.

13. 13

    Serve chicken on top of spinach.

* Per serving · 4 servings · Values may vary.

No additional tips available.