How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Shrimp Stir-Fry?

You need 11 ingredients. The key ingredients include: 1/2 pound fresh mushrooms, sliced, 1 can (8 ounces) sliced water chestnuts, drained, 1 small onion, halved and sliced, 1 medium carrot, cut into 1/4-inch slices, and more.

Is Creamy Shrimp Stir-Fry suitable as seafood?

Yes, Creamy Shrimp Stir-Fry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Shrimp Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Shrimp Stir-Fry Recipe

Name: Creamy Shrimp Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound fresh mushrooms, sliced; 1 can (8 ounces) sliced water chestnuts, drained; 1 small onion, halved and sliced; 1 medium carrot, cut into 1/4-inch slices; 1 celery rib, cut into 1/4-inch slices; 2 tablespoons butter; 1-1/2 pounds uncooked medium shrimp, peeled and deveined; 1 cup sour cream; 1/2 cup plain yogurt; 1/4 teaspoon pepper; Hot cooked rice

Creamy Shrimp Stir-Fry

Eats Now Editorial Team · 239 kcal · Seafood

Creamy Shrimp Stir-Fry – a delicious recipe with mushrooms, water chestnuts, onion, carrot, celery, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creamy Shrimp Stir-Fry

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