How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Pie?

You need 8 ingredients. The key ingredients include: 1 (7 ounce) can salmon, drained and flaked, 1 (10 ounce) package frozen chopped spinach, drained and sqeezed dry, ¼ teaspoon salt, ⅛ teaspoon pepper, and more.

Is Salmon Pie suitable as seafood?

Yes, Salmon Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Pie Recipe

Name: Salmon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (7 ounce) can salmon, drained and flaked; 1 (10 ounce) package frozen chopped spinach, drained and sqeezed dry; ¼ teaspoon salt; ⅛ teaspoon pepper; 1 tablespoon minced fresh dill; 2 tablespoons grated fresh parmesan cheese; ⅓ cup breadcrumbs; ½ cup mayonnaise, of your choice

Salmon Pie – a delicious recipe with salmon, salt, pepper, dill, parmesan cheese, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (7 ounce) can salmon, drained and flaked
1 (10 ounce) package frozen chopped spinach, drained and sqeezed dry
¼ teaspoon salt
⅛ teaspoon pepper
1 tablespoon minced fresh dill
2 tablespoons grated fresh parmesan cheese
⅓ cup breadcrumbs
½ cup mayonnaise, of your choice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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