Creamy Risotto With Broccoli Rape And Mozzarella

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   Heat olive oil in heavy saucepan on medium heat. Add onion and garlic and saute till soft, about 5 minutes.Add broccoli rape and saute till wilted and reduced, about 3 minutes. Add rice and stir until opaque and white in the center, about 3 minutes. Lower heat and add chicken stock one dipper at a time as absorbed by rice, stirring. When all chicken stock has been absorbed, add cream and stir for 2-3 minutes. Toss cubed cheese into rice and take off heat. Salt and pepper to taste and serve.

* Per serving · 4 servings · Values may vary.

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