How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Rice, Chicken & Spinach Dinner?

You need 8 ingredients. The key ingredients include: 1/4 cup Kraft roasted red pepper italian parmesan dressing, 1 lb boneless skinless chicken breast, cut into strips, 1 1/2 cups fat free chicken broth, 2 cups Minute brown rice, uncooked, and more.

Is Creamy Rice, Chicken & Spinach Dinner suitable as meat & poultry?

Yes, Creamy Rice, Chicken & Spinach Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Rice, Chicken & Spinach Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Rice, Chicken & Spinach Dinner Recipe

Name: Creamy Rice, Chicken & Spinach Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Kraft roasted red pepper italian parmesan dressing; 1 lb boneless skinless chicken breast, cut into strips; 1 1/2 cups fat free chicken broth; 2 cups Minute brown rice, uncooked; 4 ounces neufchatel cheese, cubed; 8 ounces baby spinach leaves; 1 medium tomatoes, chopped; 2 tablespoons grated parmesan cheese

Try this homemade Creamy Rice, Chicken & Spinach Dinner recipe the whole family will love. Made with red pepper, chicken breast, chicken broth and brown…

This Creamy Rice, Chicken & Spinach Dinner relies on simple, everyday ingredients such as fat free chicken broth, minute brown rice, uncooked, neufchatel cheese, cubed and baby spinach leaves. It comes together quickly and makes 4 servings, at about 836 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/4 cup Kraft roasted red pepper italian parmesan dressing
1 lb boneless skinless chicken breast, cut into strips
1 1/2 cups fat free chicken broth
2 cups Minute brown rice, uncooked
4 ounces neufchatel cheese, cubed
8 ounces baby spinach leaves
1 medium tomatoes, chopped
2 tablespoons grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
836 kcal
Category
Meat & Poultry

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