Creamy Potato Cups

1. 1

   ["Peel, cut and boil potatoes in water until soft.", "Drain. Add salt and pepper to taste.", "Add margarine and minced onion. Mash well.", "Add half of evaporated milk.", "Beat well.", "Add well beaten egg.", "Beat.", "Add remaining evaporated milk.", "Whip until creamy and fluffy.", "Using", "potato", "shaped", "individual", "tinfoil pans, fill each", "with potatoes", "and top with cheese. Sprinkle with paprika. Bake in 350u00b0 preheated oven for approximately 10 minutes or until cheese", "is slightly brown. I serve these with grilled steaks or barbecue", "chicken. They are a family favorite."]

* Per serving · 4 servings · Values may vary.

No additional tips available.