How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bake?

You need 8 ingredients. The key ingredients include: 2 (16 oz.) cans cream-style corn, 2 eggs, beaten, 1 c. cracker crumbs, 1 tsp. garlic salt, and more.

Is Mexican Corn Bake suitable as general?

Yes, Mexican Corn Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Corn Bake Recipe

Name: Mexican Corn Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 (16 oz.) cans cream-style corn; 2 eggs, beaten; 1 c. cracker crumbs; 1 tsp. garlic salt; 6 Tbsp. oil; 1 (4 oz.) can green chilies; 2 c. grated Cheddar or Velveeta cheese; 1 small carton sour cream

Mexican Corn Bake – a delicious recipe with cream-style, eggs, cracker crumbs, garlic salt, oil, green chilies. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (16 oz.) cans cream-style corn
2 eggs, beaten
1 c. cracker crumbs
1 tsp. garlic salt
6 Tbsp. oil
1 (4 oz.) can green chilies
2 c. grated Cheddar or Velveeta cheese
1 small carton sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fresh Oregano And Blackberry Green Beans
Jicama Tortillas
Cheesy Corn With Cream Cheese
Italian Nutthouse Broiled Tomatoes

Mexican Corn Bake

How did you like this recipe?

Frequently Asked Questions