How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pea Casserole?

You need 9 ingredients. The key ingredients include: 1 medium onion, chopped, 3 celery ribs, finely chopped, 1/2 medium sweet red pepper, chopped, 6 tablespoons butter, and more.

Is Creamy Pea Casserole suitable as general?

Yes, Creamy Pea Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Pea Casserole Recipe

Name: Creamy Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 3 celery ribs, finely chopped; 1/2 medium sweet red pepper, chopped; 6 tablespoons butter; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1 tablespoon 2% milk; 2 cups frozen peas, thawed; 1 can (8 ounces) sliced water chestnuts, drained; 1/2 to 3/4 cup crushed butter-flavored crackers (about 12 crackers)

Creamy Pea Casserole – a delicious recipe with onion, celery, sweet red pepper, butter, condensed cream, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium onion, chopped
3 celery ribs, finely chopped
1/2 medium sweet red pepper, chopped
6 tablespoons butter
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 tablespoon 2% milk
2 cups frozen peas, thawed
1 can (8 ounces) sliced water chestnuts, drained
1/2 to 3/4 cup crushed butter-flavored crackers (about 12 crackers)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
General

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Creamy Pea Casserole

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