Paprika Potatoes

1. 1

   Wash potatoes and cut in half.

2. 2

   Allow to drain on a paper towel.

3. 3

   In a large (13 x 9-inch) pan, pour enough oil to make 1/8 to 1/4-inch layer in bottom of pan.

4. 4

   Sprinkle heavily with paprika (oil should be evenly covered).

5. 5

   Repeat with remainder of spices. Place cut side of potatoes face down into oil.

6. 6

   Bake at 350u00b0 for 30 to 45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.