How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Linguine with Smoked Salmon?

You need 6 ingredients. The key ingredients include: 220 g linguine, uncooked, 1 jar (410 mL) Classico Alfredo di Roma Alfredo Pasta Sauce, 1/2 lb. (225 g) smoked salmon, thinly sliced, 2 green onions, thinly sliced, and more.

Is Creamy Linguine with Smoked Salmon suitable as seafood?

Yes, Creamy Linguine with Smoked Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Linguine with Smoked Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Linguine with Smoked Salmon Recipe

Name: Creamy Linguine with Smoked Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 220 g linguine, uncooked; 1 jar (410 mL) Classico Alfredo di Roma Alfredo Pasta Sauce; 1/2 lb. (225 g) smoked salmon, thinly sliced; 2 green onions, thinly sliced; 1 tsp. lemon zest; 1 Tbsp. chopped fresh parsley

Creamy Linguine with Smoked Salmon – a delicious recipe with linguine, Pasta Sauce, salmon, green onions, lemon zest, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

220 g linguine, uncooked
1 jar (410 mL) Classico Alfredo di Roma Alfredo Pasta Sauce
1/2 lb. (225 g) smoked salmon, thinly sliced
2 green onions, thinly sliced
1 tsp. lemon zest
1 Tbsp. chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Seafood

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Creamy Linguine with Smoked Salmon

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