Try this homemade Trout With Almonds(From Switzerland) recipe the whole family will love. Made with trout, salt, glass red wine and cornstarch. Easy ste…
This Trout With Almonds(From Switzerland) relies on simple, everyday ingredients such as trout, glass red wine, cornstarch and slivered almonds. It comes together quickly and makes 4 servings, at about 153 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026