Creamy Italian Potatoe Soup

Name: Creamy Italian Potatoe Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3qrt baby red potato; 2cups white onion; 2cups sliced baby carrot; 3cups diced raw bacon; 1.5cups sliced andouille sausage; 2tbl fennel seeds; 2tbl s+p; 1tbl oregano; 1tbl marjoram; 1/2cup fresh chopped basil; 2cups butter; 3/4gal heavy whipping cream; 2cups milk; 1/4cup fresh chix base; 8oz cream cheese

Eats Now Editorial Team · 2349 kcal · Soups & Stews

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Creamy Italian Potatoe Soup – a delicious recipe with white onion, baby carrot, bacon, sausage, fennel seeds, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3qrt baby red potato
2cups white onion
2cups sliced baby carrot
3cups diced raw bacon
1.5cups sliced andouille sausage
2tbl fennel seeds
2tbl s+p
1tbl oregano
1tbl marjoram
1/2cup fresh chopped basil
2cups butter
3/4gal heavy whipping cream
2cups milk
1/4cup fresh chix base
8oz cream cheese

1
suate onions,carrot's,bacon,andouille with the butter for about 10 mins.add potatos,fennel, oregano,marjoram and 1tbl of s+p.saute for additional 10 mins.then add heavy whipping
2
cream and milk.after 5 mins add fresh basil,chix base,and cream cheese and the remaning s+p.simmer for 25 mins.

2349

kcal

Calories

199

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3qrt baby red potato, 2cups white onion, 2cups sliced baby carrot, 3cups diced raw bacon, and more.

Yes, Creamy Italian Potatoe Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2349 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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