Beefeater's Vegetable Soup Recipe

Name: Beefeater's Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup onion slices, separated into rings; 1 cup carrots, thinly sliced; 1 cup celery, thinly sliced; 1/3 cup barley; 1 pkg. (9 oz.) Italian green beans, frozen and thawed; 1 lb. boneless stew meat, cut in 1/2-inch cubes; 2 tsp. Kitchen Bouquet; 1/4 cup all-purpose flour; 1 can (1 lb.) whole tomatoes, cut up, undrained; 2 tsp. salt; 1 tsp. sugar; 1/2 tsp. dried basil; 1/4 tsp. pepper; 1 bay leaf; 3 cups beef broth; 1/4 cup dry red wine (optional); Parmesan cheese, grated

Servings: persons

1 cup onion slices, separated into rings
1 cup carrots, thinly sliced
1 cup celery, thinly sliced
1/3 cup barley
1 pkg. (9 oz.) Italian green beans, frozen and thawed
1 lb. boneless stew meat, cut in 1/2-inch cubes
2 tsp. Kitchen Bouquet
1/4 cup all-purpose flour
1 can (1 lb.) whole tomatoes, cut up, undrained
2 tsp. salt
1 tsp. sugar
1/2 tsp. dried basil
1/4 tsp. pepper
1 bay leaf
3 cups beef broth
1/4 cup dry red wine (optional)
Parmesan cheese, grated

1
In slow cooker, layer onion, carrot, celery, barley and green beans.
2
In a bowl, lightly toss beef cubes with Kitchen Bouquet.
3
Sprinkle with flour, stir gently until evenly coated.
4
Place meat atop vegetables.
5
Combine tomatoes, salt, sugar, basil, pepper and bay leaf; pour over meat.
6
Add beef broth.
7
Cover.
8
Cook on low for 10 to 12 hours or until tender.
9
Remove bay leaf.
10
Skim fat from soup; stir well.
11
If desired, ladle soup over 2 tsp.
12
of dry wine in each bowl.
13
Serve sprinkled with Parmesan cheese.

135

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 cup onion slices, separated into rings, 1 cup carrots, thinly sliced, 1 cup celery, thinly sliced, 1/3 cup barley, and more.

Yes, Beefeater's Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beefeater's Vegetable Soup

How did you like this recipe?

Frequently Asked Questions