How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Hash Browns(Crock-Pot) ?

You need 9 ingredients. The key ingredients include: 1 (2 lb.) pkg. frozen cubed hash brown potatoes, 2 c. (8 oz.) cubed or shredded process American cheese, 2 c. (16 oz.) sour cream, 1 can condensed cream of celery soup (undiluted), and more.

Is Creamy Hash Browns(Crock-Pot) suitable as breakfast?

Yes, Creamy Hash Browns(Crock-Pot) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Creamy Hash Browns(Crock-Pot) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Hash Browns(Crock-Pot) Recipe

Name: Creamy Hash Browns(Crock-Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) pkg. frozen cubed hash brown potatoes; 2 c. (8 oz.) cubed or shredded process American cheese; 2 c. (16 oz.) sour cream; 1 can condensed cream of celery soup (undiluted); 1 can condensed cream of chicken soup (undiluted); 1 lb. sliced bacon, cooked and crumbled; 1 large onion, chopped; 1/4 c. butter or margarine, melted; 1/4 tsp. pepper

Creamy Hash Browns(Crock-Pot) – a delicious recipe with potatoes, American cheese, sour cream, condensed cream, condensed cream, bacon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (2 lb.) pkg. frozen cubed hash brown potatoes
2 c. (8 oz.) cubed or shredded process American cheese
2 c. (16 oz.) sour cream
1 can condensed cream of celery soup (undiluted)
1 can condensed cream of chicken soup (undiluted)
1 lb. sliced bacon, cooked and crumbled
1 large onion, chopped
1/4 c. butter or margarine, melted
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1645 kcal
Category
Breakfast

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Creamy Hash Browns(Crock-Pot)

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