How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy French Dressing?

You need 6 ingredients. The key ingredients include: 1 tablespoon chopped shallot, 1 ¼ cups reduced sodium ketchup, 4 ounces lowfat silken tofu, 1 cup water, and more.

Is Creamy French Dressing suitable as vegetarian?

Yes, Creamy French Dressing falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamy French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy French Dressing Recipe

Name: Creamy French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon chopped shallot; 1 ¼ cups reduced sodium ketchup; 4 ounces lowfat silken tofu; 1 cup water; 2 tablespoons yellow mustard; fresh ground black pepper

Creamy French Dressing – a delicious recipe with shallot, ketchup, silken tofu, water, yellow mustard, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon chopped shallot
1 ¼ cups reduced sodium ketchup
4 ounces lowfat silken tofu
1 cup water
2 tablespoons yellow mustard
fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy French Dressing

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