Try this homemade Eggplant Slices with Walnuts and Garlic recipe the whole family will love. Made with eggplants, Extra virgin olive oil, wine vinegar a…
This Eggplant Slices with Walnuts and Garlic relies on simple, everyday ingredients such as eggplants, extra virgin olive oil, salt and to 7 garlic cloves, crushed. It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026