How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for T's Artichoke Dip?

You need 5 ingredients. The key ingredients include: 1 cup mayonnaise, 1 (14 ounce) can artichoke hearts, drained and chopped, 1 ½ cups fancy shredded cheddar cheese, 1 ½ cups fancy shredded mozzarella cheese, and more.

Is T's Artichoke Dip suitable as vegetarian?

Yes, T's Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover T's Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

T's Artichoke Dip Recipe

Name: T's Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 1 (14 ounce) can artichoke hearts, drained and chopped; 1 ½ cups fancy shredded cheddar cheese; 1 ½ cups fancy shredded mozzarella cheese; 1 (8 ounce) jar hormel real bacon bits

T's Artichoke Dip – a delicious recipe with mayonnaise, hearts, cheddar cheese, mozzarella cheese, hormel real bacon bits. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup mayonnaise
1 (14 ounce) can artichoke hearts, drained and chopped
1 ½ cups fancy shredded cheddar cheese
1 ½ cups fancy shredded mozzarella cheese
1 (8 ounce) jar hormel real bacon bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
832 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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T's Artichoke Dip

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