How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Dill Clam Dip?

You need 10 ingredients. The key ingredients include: 1 (12 ounce) carton sour cream, 1/2 cup mayonnaise, 1/3 cup white onion, finely chopped, 1 (6 1/2 ounce) can minced clams, drained, reserve juice, and more.

Is Creamy Dill Clam Dip suitable as seafood?

Yes, Creamy Dill Clam Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Dill Clam Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Dill Clam Dip Recipe

Name: Creamy Dill Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) carton sour cream; 1/2 cup mayonnaise; 1/3 cup white onion, finely chopped; 1 (6 1/2 ounce) can minced clams, drained, reserve juice; 1 - 1 1/2 teaspoon dried dill weed; 1 large garlic cloves, finely minced or 1/2 teaspoon garlic powder; 1 teaspoon lemon juice or 1 teaspoon lime juice; 1 tablespoon clam juice; 1 pinch sea salt; fresh ground black pepper, to taste

Creamy Dill Clam Dip

Eats Now Editorial Team · 298 kcal · Seafood

Creamy Dill Clam Dip – a delicious recipe with sour cream, mayonnaise, white onion, clams, dill, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creamy Dill Clam Dip

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