How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Coconut Shrimp?

You need 12 ingredients. The key ingredients include: 1 1/2 cups uncooked long-grain rice, Cooking spray, 1 cup chopped red bell pepper, 1 cup chopped green onions, and more.

Is Creamy Coconut Shrimp suitable as seafood?

Yes, Creamy Coconut Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Coconut Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Coconut Shrimp Recipe

Name: Creamy Coconut Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups uncooked long-grain rice; Cooking spray; 1 cup chopped red bell pepper; 1 cup chopped green onions; 1 tablespoon grated peeled fresh ginger; 1 teaspoon curry powder; 1/4 teaspoon crushed red pepper; 1 (13.5-ounce) can light coconut milk; 1 1/4 pounds medium shrimp, peeled and deveined; 1/2 teaspoon salt; 1 lime, quartered; 1/4 cup chopped fresh cilantro

Creamy Coconut Shrimp

Eats Now Editorial Team · 462 kcal · Seafood

Creamy Coconut Shrimp – a delicious recipe with long-grain rice, Cooking spray, red bell pepper, green onions, fresh ginger, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creamy Coconut Shrimp

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