How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chinese Chicken?

You need 7 ingredients. The key ingredients include: 1 can cream of mushroom soup, 1 c. water, 2 c. cooked chicken, shredded, 1 chicken bouillon cube, and more.

Is Creamy Chinese Chicken suitable as meat & poultry?

Yes, Creamy Chinese Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Chinese Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chinese Chicken Recipe

Name: Creamy Chinese Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of mushroom soup; 1 c. water; 2 c. cooked chicken, shredded; 1 chicken bouillon cube; 1 Tbsp. soy sauce; 1 (3 oz.) can sliced mushrooms, drained; 1 (14 oz.) can mixed Chinese vegetables, drained

Creamy Chinese Chicken – a delicious recipe with cream of mushroom soup, water, chicken, chicken, soy sauce, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can cream of mushroom soup
1 c. water
2 c. cooked chicken, shredded
1 chicken bouillon cube
1 Tbsp. soy sauce
1 (3 oz.) can sliced mushrooms, drained
1 (14 oz.) can mixed Chinese vegetables, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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