Creamy Chicken Risotto with Prosciutto and Caramelized Onions Recipe

Name: Creamy Chicken Risotto with Prosciutto and Caramelized Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tablespoons Olive Oil, Divided; 1 whole Sliced Onion; 1 Tablespoon Balsamic Vinegar; 1/4 cups Dry White Wine; 4 slices Prosciutto; 7 cups Hot Chicken Broth; 1- 1/2 cup Aborio Rice; 2 Tablespoons Butter; 2 cups Cooked Chicken Breast; 1 cup Freshly Grated Parmesan Cheese; 2 Tablespoons Chopped Chives

Servings: persons

4 Tablespoons Olive Oil, Divided
1 whole Sliced Onion
1 Tablespoon Balsamic Vinegar
1/4 cups Dry White Wine
4 slices Prosciutto
7 cups Hot Chicken Broth
1- 1/2 cup Aborio Rice
2 Tablespoons Butter
2 cups Cooked Chicken Breast
1 cup Freshly Grated Parmesan Cheese
2 Tablespoons Chopped Chives

1
Heat broth in a large sauce pan until just under a simmer; keep hot until ready to add to the rice.
2
In a small skillet, render the prosciutto over medium heat until crisp.
3
Drain and set aside.
4
Heat 2 tablespoons olive oil in a large skillet over medium heat.
5
Stir in the onions and saute for 20 25 minutes or until the onions are golden brown.
6
Remove from pan and add balsamic vinegar, set aside.
7
Heat the remaining oil in the same large skillet used for the onion.
8
Stir in rice and mix well over medium heat.
9
Coat rice with oil and allow to cook for about 3 minutes.
10
Add wine.
11
Reduce heat to medium low and add hot broth a ladle or two at a time, stirring until all liquid is absorbed.
12
Continue this process until all broth is absorbed and rice is al dente, about 30 40 minutes.
13
Stir in the reserved onion mixture, butter, chicken, and parmesan cheese.
14
Top with prosciutto and chives.

1282

kcal

Calories

Fat

Carbs

179

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 Tablespoons Olive Oil, Divided, 1 whole Sliced Onion, 1 Tablespoon Balsamic Vinegar, 1/4 cups Dry White Wine, and more.

Yes, Creamy Chicken Risotto with Prosciutto and Caramelized Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Risotto with Prosciutto and Caramelized Onions

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