Creamy Chicken Noodle Soup Recipe

Name: Creamy Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1 medium onion, chopped; 2 tablespoons fresh minced garlic; 1/8 teaspoon cayenne pepper (optional or to taste); 1/2 teaspoon poultry seasoning (or to taste); 2 celery ribs, finely diced; 2 carrots (peeled and diced); 3 (14 ounce) cans chicken broth; 2 (10 3/4 ounce) cans cream of chicken soup, undiluted (one more can won't hurt); 2 cups half-and-half cream; 3 -4 cups chopped cooked chicken; 1 teaspoon ground black pepper (or to taste); cooked egg noodles (use as much as desired); grated parmesan cheese or grated cheddar cheese

Servings: persons

3 tablespoons butter
1 medium onion, chopped
2 tablespoons fresh minced garlic
1/8 teaspoon cayenne pepper (optional or to taste)
1/2 teaspoon poultry seasoning (or to taste)
2 celery ribs, finely diced
2 carrots (peeled and diced)
3 (14 ounce) cans chicken broth
2 (10 3/4 ounce) cans cream of chicken soup, undiluted (one more can won't hurt)
2 cups half-and-half cream
3 -4 cups chopped cooked chicken
1 teaspoon ground black pepper (or to taste)
cooked egg noodles (use as much as desired)
grated parmesan cheese or grated cheddar cheese

1
Melt butter in a large saucepan over medium heat.
2
Add in onion and saute for about 3-4 minutes.
3
Add in garlic, cayenne and poultry seaasoning, celery and carrots; cook, stirring for 2-3 minutes.
4
Add in all remaining ingredients except the cooked egg noodles and cheese.
5
Reduce the heat to low and simmer for about 25 minutes.
6
Add in cooked egg noodles and heat through.
7
Ladle into bowls and top with Parmesan or cheddar cheese.

864

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 tablespoons butter, 1 medium onion, chopped, 2 tablespoons fresh minced garlic, 1/8 teaspoon cayenne pepper (optional or to taste), and more.

Yes, Creamy Chicken Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Noodle Soup

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