How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Pasta And Bean Soup?

You need 10 ingredients. The key ingredients include: 8 oz. smoked sausage, sliced 1/4-inch thick, 1 small onion, finely chopped, 1 stalk celery, finely chopped, 1 medium carrot, peeled and shredded, and more.

Is Spicy Pasta And Bean Soup suitable as pasta & noodles?

Yes, Spicy Pasta And Bean Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spicy Pasta And Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Pasta And Bean Soup Recipe

Name: Spicy Pasta And Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. smoked sausage, sliced 1/4-inch thick; 1 small onion, finely chopped; 1 stalk celery, finely chopped; 1 medium carrot, peeled and shredded; 2 cloves garlic, peeled and crushed; 1/8 tsp. red chilies, crushed; 2 c. canned tomatoes, crushed (including liquid); 2 1/2 c. cooked or canned white beans, drained; 6 c. chicken broth; 3/4 c. small macaroni or pasta shapes

Warm up with this hearty Spicy Pasta And Bean Soup recipe. Made with sausage, onion, celery and carrot. Easy step-by-step instructions included.

This Spicy Pasta And Bean Soup relies on simple, everyday ingredients such as small onion, finely chopped, stalk celery, finely chopped, garlic, peeled and crushed and red chilies, crushed. It comes together quickly and makes 4 servings, at about 1011 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1011

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Pasta And Bean Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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