How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Celery And Blue Cheese Soup?

You need 13 ingredients. The key ingredients include: 4 tablespoons butter, 1 head celery, chopped (include the leaves!), 1 small onion, chopped, 2 garlic cloves, minced, and more.

Is Creamy Celery And Blue Cheese Soup suitable as soups & stews?

Yes, Creamy Celery And Blue Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Celery And Blue Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Celery And Blue Cheese Soup Recipe

Name: Creamy Celery And Blue Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons butter; 1 head celery, chopped (include the leaves!); 1 small onion, chopped; 2 garlic cloves, minced; 1 large russet potato, ptato peeled and diced very small; 1/4 cup flour; 2 cups chicken stock (or veggie stock); 1/2 cup white wine (or can use apple juice or white grape juice); 1/4 teaspoon white pepper; 1/8 teaspoon cayenne pepper (to taste); salt, if needed, to taste; 3/4 cup heavy cream (or half and half or light cream); 4 ounces crumbled blue cheese

Warm up with this hearty Creamy Celery And Blue Cheese Soup recipe. Made with butter, celery, onion and garlic. Easy step-by-step instructions included.

This Creamy Celery And Blue Cheese Soup relies on simple, everyday ingredients such as butter, small onion, chopped, garlic cloves, minced and flour. It comes together quickly and makes 4 servings, at about 725 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Celery And Blue Cheese Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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